My October Reads

                                    

The world outside my window is misty today. The rain is falling, the wind is up, and the autumn leaves are swirling. The garden is nearly put to bed for the winter, though the hardier leeks and chard and kale are still in the ground promising us some good eating ahead. Inside, the fire kicks on more often in the mornings now, the manuscript revision calls, and there are plenty of books waiting to be read. Here’s what I’m enjoying this month:

The Starfish Sisters by Barbara O’Neal

Greenfeast: Autumn & Winter by Nigel Slater

The Little Book of Ikigai by Ken Mogi

Books read to date in 2023:  53

My September Reads

Today is the autumn equinox, that point of the year when we have 12 hours of daylight and 12 hours of night time. From here, as the calendar marches us towards winter, the days get shorter and the nights get longer. Trees lose their leaves; plants go dormant or die; and animals begin to hibernate. Humans tend to draw inward at this time of year too, and since I have books to write and books to read, I’m fine with that. Here’s what I’m reading this month:  

Where the Forest Meets the Stars by Glendy Vanderah

Prom Mom by Laura Lippman

Kitchen Bliss: Musings on Food and Happiness (With Recipes) by Laura Calder

Books read to date in 2023: 47

All In Good Time

                                                  

I’ve written here before about being a turtle instead of a hare when it comes to producing art. Go here if you missed that blog post.  https://lauralangston.com/get-your-turtle-on/

The idea that we don’t always get instant results came to mind again recently. On this date in 1501, Michelangelo started carving the statue David . . . and he finished it three years later. The ceiling of the Sistine Chapel, considered one of the greatest masterpieces of all time, took Michelangelo four years to paint (and speaking of churches, La Sagrada Familia Basilica in Barcelona – one of Gaudi’s most famous works – has been under construction since 1882 and it’s still not finished).

 In my small corner of the world, I’m revising a novel I’ve been fiddling with for probably three years now. Some books come together quickly, but others don’t. I’m more accepting of that than I used to be. Maybe because I’ve been at this writing gig for decades. Maybe it’s life experience. More likely it’s a combination of both.

And as always, the garden (and nature generally) reminds me on a fairly regular basis that some things take time. For instance, I’m harvesting tomatoes right now. We have a glut of them and they’re especially sweet this year, especially fresh off the vine. But they’re also wonderful in other ways too.  I turned some into confit last week . . . it took about five hours in a very slow oven. While that was cooking, I filled the dehydrator with tomato slices. The process of getting them to sweet, dried rounds took a couple of days.  

All things in good time. Or, maybe that should read: time makes all things good.

On This Day in History . . .

                                                

. . . a monster was born. Actually, that’s a bit of a stretch. The truth is, on this day in 1797, the woman who unleashed a fictitious monster into the world was born. Mary Wollstonecraft Shelley, the creator of Frankenstein, entered the world in London, England. Why talk about someone born so long ago? Because Mary Shelley was responsible for singlehandedly changing the trajectory of storytelling as we know it.

Frankenstein is considered the world’s first science fiction novel. Published when Shelley was only twenty-one, Frankenstein raises questions about the origins of good and evil, the existence of God, the impact of solitude, and human nature’s tendency to judge others by appearance. More than 200 years after it first appeared, the story of Frankenstein is still considered universal and timeless. In fact, Frankenstein is one of the most adapted novels of all time.

Stories abound as to Shelley’s inspiration for the tale. Some say she created it after having a nightmare. Others suggest it was inspired by terrible global events. 1816 was famously known as the ‘Year Without a Summer.’  The eruption of Mount Tambora in Indonesia triggered massive and sudden climate change, sending temperatures in Europe lower than they’d ever been (and the record for those low temperatures held from 1766 to 2000!). Those low temperatures, coupled with ongoing heavy rain, resulted in crop failures and the largest famine of the 19th century. It was during this gloomy time that Mary and her husband, Percy Shelley, vacationed in Switzerland with Lord Byron and a number of other friends. Forced to spend most of their time inside, Lord Byron suggested they all write ghost stories to share with one another. And that, as they say, is history.

True or not, it makes for an interesting piece of trivia about a story that has become a classic.

My August Reads

It’s the height of summer. That’s what I tell myself, though I know, technically, this is the last full month of summer and we are heading inexorably toward fall (I refuse to go there). The harvest has started – we’re picking masses of blueberries and plums and figs, tomatoes and peppers and eggplants. And beans. Lots and lots of beans. We’ve had friends come to stay and soon we’ll be having a family reunion of sorts with a beloved aunt and cousins. It’s a happy and productive time, but a busy one, and that means less time for reading. That said, I’m stealing a few minutes here and there, and I always fit in a few chapters before bed. Here’s what I’m reading this month.

The Echo of Old Books by Barbara Davis

The Paper Garden: Mrs. Delany Begins Her Life’s Work At 72 by Molly Peacock

The Family Remains by Lisa Jewell

Books read to date in 2023: 42

Animal Farm

                                                        

All animals are equal, but some animals are more equal than others.  George Orwell, Animal Farm

Seventy-eight years ago today, George Orwell’s Animal Farm was published. The novella is the story of a group of overworked and mistreated farm animals who rebel against their human farmer in order to create a society where the animals can be free, equal, and happy. Ultimately, the rebellion is betrayed, and under the dictatorship of a pig named Napoleon, the farm ends up in a state as bad as it was before.

Orwell wrote the book in late 1943, when the United Kingdom was allied with the Soviet Union against Nazi Germany and at a time when the British intelligentsia held Stalin in high regard, something Orwell strongly opposed. Animal Farm is considered one of the most satirical fables ever written, painting a dark picture of what can happen when a group revolts against tyranny but ends up embracing a totalitarian dictator instead.

It wasn’t easy for Orwell to get his manuscript published, largely because of fears that the story might upset the alliance between Britain, the U.S. and the Soviet Union. Considering it communist propaganda, four publishers turned it down, though one initially accepted it and then declined after consulting the UK’s Ministry of Information. Eventually, Secker and Warburg took a chance and published it.

Initial reviews were mixed, though the story gained traction and has only grown in popularity. Between 1952 and 1957, the CIA, in an operation called Aedinosaur, sent millions of balloons carrying copies of the novel into Poland, Hungary and Czechoslovakia. Time magazine chose Animal Farm as one of the 100 best English-language novels (1923 – 2005). It also featured at number 31 on the Modern Library List of the Best 20th-Century Novels. It won a retrospective Hugo Award in 1996, and it remains popular amongst students, coming in as the UK’s favorite book from school in a 2016 poll.

Animal Farm’s cutting clarity and message resonate deeply, even today. And it remains somewhat controversial, still being banned in Cuba and North Korea, and continuing to be the target of complaints and even bans in some US schools.

My July Reads

Summer here means drought and high temperatures, so when it rained earlier this week, everyone celebrated. Not only was the moisture desperately needed for the forest fire situation, it was also a refreshing change from bright sunshine. And it provided a little more incentive to stay indoors and read. Here’s what I’m reading this month.

The Other Daughter by Caroline Bishop

Olive Odyssey by Julie Angus

The Chilbury Ladies’ Choir by Jennifer Ryan

Books read to date in 2023:  39

My June Reads

Summer has arrived here in the Pacific Northwest, bringing with it long days and a more relaxed pace. Over the next few months, I’ll be taking a little extra time away from the desk to reconnect with family and friends; to cycle and hike; and to do some day trips to the nearby Gulf Islands. But while I may not be as active on this blog, I’ll certainly be active in other ways. And while I’ll be stepping back from the computer a bit, I’ll still be reading. Here’s what I’m reading this month.

The White Hare by Jane Johnson

What the Dog Knows by Sylvia McNicoll

The Inner Work of Age: Shifting from Role to Soul by Connie Zweig

Books I’ve read to date in 2023: 33

             A Formidable Woman . . . A Powerful Tale

                                  

                                

On this day in 1811, Harriet Beecher Stowe was born. Stowe was the author of more than twenty books, including Uncle Tom’s Cabin which was published in 1852. The anti-slavery novel was the most popular novel of the 19th century, outselling the bible when it was published. It’s often called “the first bestseller” because there had been nothing like it in popular literature prior to its publication.    

The story is told through the eyes of Uncle Tom who saves the life of little Eva while being transported by boat to auction in New Orleans. Eva’s grateful father purchases Tom, and Eva and Tom become great friends. Always frail, Eva’s health begins to rapidly decline, and on her deathbed, she asks her father to free all his enslaved people. He makes plans to do so, but before he can act, he is killed.

Harriet Beecher Stowe and her husband were ardent critics of slavery and supported the Underground Railroad, temporarily housing fugitive slaves in their home in Brunswick, Maine. With the rise of the abolition movement came the demand for hard-hitting eyewitness accounts of the harsh realities of slavery. Uncle Tom’s Cabin provided that as Beecher Stowe based her novel on real-life situations. The book influenced many people’s thoughts about African Americans and slavery. It also strengthened the conflict between the Northern and Southern U.S., playing a significant role in rallying ordinary groups of people to fight for civil rights. So much so, in fact, that when President Lincoln met Beecher Stowe, he was quoted as saying, “So this is the little lady who made this big war.”

Uncle Tom’s Cabin was not without its critics. A significant number of people found the story itself racist and patronizing, saying it perpetuated stereotypes about black people. The character of ‘Uncle Tom’ – and the term Uncle Tom itself – has become synonymous with servility and self-hatred even today, though not everyone in the African-American community agrees. For an interesting take on the evolution of Uncle Tom and why the character has become something of a lightning rod in the black community, check out the transcript of this short NPR interview with Professor Patricia Turner.  https://www.npr.org/templates/story/story.php?storyId=93059468

Uncle Tom’s Cabin made its mark. More than 160 years after its publication, Uncle Tom’s Cabin has been translated into more than 70 languages and is known throughout the world.

My May Reads

                          

The irises are in full bloom, the Rhodos are putting on a show, and the peony buds are swollen and poised to open. Spring took its time getting here, but then it seemed to arrive almost overnight, bringing hotter-than-normal temperatures and a rush of garden-related tasks. Everything seemed to sprout at once, including the weeds. I’ve been busy pulling them out (not all of them; I love to harvest nettles for tea), spreading five yards of fish compost and getting all the seedlings into the ground. Luckily, I can work in the garden after dinner these days. Or at least I can until the mosquitos come out (they seemed to arrive overnight too!), but by the time they show up, I’m ready to come inside and pick up a good book. Here’s what I’m reading this month.  

All Signs Point to Paris by Natasha Sizlo

The Dog I Loved by Susan Wilson

He Said/She Said by Erin Kelly

Number of Books I’ve Read in 2023: 29